Customer reviews
All published opinions are from verified customers and are requested by email directly to customers within 10-15 days of purchasing a product in our store. More information here.
De Buyer Manual Dough Sheeter
340,00 €
VAT included
🥂 ANNIVERSARY OFFER: FREE OIL BOTTLE WITH YOUR ORDER!
Spend €50 or more and get a Heritage Bormioli Rocco glass oil bottle as a FREE GIFT, worth €9.90!
Shipping and returns:
- Delivery in 2–5 working days for in-stock products
- Shipping from €8.90 (depending on country)
- Returns with no time limit
More information
Shipping costs are as follows:
Germany: €8.90
EU Zone 1: €9.90 → Austria, Belgium, Czech Republic, Denmark, France, Italy, Luxembourg, Netherlands and Poland.
EU Zone 2: €14.90 → Bulgaria, Croatia, Estonia, Hungary, Greece, Ireland, Latvia, Lithuania, Romania, Slovakia and Slovenia.
EU Zone 3: €24.90 → Sweden and Finland.
View all products from De Buyer
Designed and developed by professionals, and more French than a buttery croissant, the De Buyer Manual Dough Sheeter ensures you can roll out any dough with precision and ease. Made in France, it’s practical, easy to handle, and very simple to use. Its wide rolling surface allows you to work with all kinds of dough—from puff pastry or shortcrust to pizza dough or fresh pasta. With this horizontal hand-crank sheeter, you’ll make your work easier, whether at home, in a restaurant, or a professional bakery.
So much more than just for puff pastry!
If you think it’s only useful for puff pastry, you’ll be amazed how versatile it is! The manual sheeter saves you effort while guaranteeing perfect results, even if baking is just your hobby. No need for a rolling pin to quickly and effortlessly roll out any dough: pizza dough, empanada dough, laminated brioches, fresh pasta to fill or cut, shortcrust or sweet dough, puff pastry... or even cannoli shells!
The De Buyer manual sheeter is perfect for amateur cooks, baking lovers, and professionals alike. Thanks to its double ramp and bidirectional crank, it ensures horizontal rolling without reversing the dough, preventing tearing or uneven stretching.
Why you need the De Buyer Manual Dough Sheeter in your life
- It’s compact and very easy to use. It weighs less than 3 kg and can be used on any surface up to 55 mm thick. It includes a secure mounting system, with suction cups and a clamp that anchors it firmly to your worktop.
- Makes uniform dough rolling easy and comfortable. Rolling the dough with each turn is simple thanks to the bidirectional crank. It applies even pressure across the dough, which is essential for puff pastry to evenly incorporate the butter, creating perfectly defined layers when baked. It ensures horizontal rolling without dough rollback or tearing.
- Features a generous rolling surface. You can roll doughs up to 34 cm wide and as long as you like. It also includes two ramp extensions for thin doughs.
- Offers 20 thickness settings, marked in cm and inches. From 0.3 mm to 15 mm, you can easily adjust the thickness with the intuitive dial. No need to re-roll by hand afterward.
- Sturdy and durable. De Buyer designed this sheeter with input from food industry professionals to offer a high-quality tool suitable for everyday home use.
- Lifetime repair guarantee. De Buyer ensures lifetime repair service and parts availability.
- Very easy to clean and maintain. The ramps are equipped with scrapers that clean the bottom roller during use. After use, clean it dry with a flour brush or soft bristle brush, or hand wash it with a sponge and mild soap.
- For puff pastry, and much more! You’ll quickly leave the rolling pin behind for rolling out pizza dough, sweet dough, shortcrust, empanada dough, cannoli, laminated brioches, or fresh pasta—for lasagna sheets, cannelloni, stuffed pasta, or cut as you like. And of course, puff pastry.
With the De Buyer manual sheeter, you’ll turn dough into art—effortlessly, creatively, and with the joy of craftsmanship. Made in France, this sheeter is not just a kitchen tool, it will become your best ally to bring all your baking ideas to life.
Features
- Manual dough sheeter.
- Easy-to-use hand crank.
- Made of stainless steel and reinforced polyamide.
- Dual mounting system for security and stability:
- Clamp for countertops (up to 55 mm thick)
- Suction cups under the machine to keep it in place
- Wide rolling surface: up to 34 cm wide and unlimited length.
- Includes two ramp extensions for thin doughs.
- 20 thickness settings, from 0.3 mm to 15 mm.
- Easy adjustment dial with integrated markings.
- Thickness graduated in cm and inches.
- Bidirectional crank for horizontal rolling.
- Designed and made in France by De Buyer.
- Easy to clean thanks to integrated scrapers on the ramps.
- Hand wash only: clean dry with a brush, or with sponge and mild soap.
- 3-year warranty.
- Lifetime repair service: spare parts available and factory repairs guaranteed.
- Dimensions: 56 cm x 14.5 cm x 13 cm (with folded crank: 46 x 14.5 x 13 cm).
- Weight: 2.83 kg.
Why we love the De Buyer Manual Dough Sheeter
- Once you place it on the counter, the show begins!
- Forget rolling pins for good.
- The results with puff pastry are outstanding.
- It’s super easy to use, mount and store.
- You’ll end up using it every day: puff pastry, fresh pasta, brioches, empanadas, pizza… it works for everything!
- A manual tool that delivers professional results.
- Made in France by professionals—for everyone to enjoy.
The history of De Buyer
You may also be interested in
Frequently Asked Questions
Questions about De Buyer Manual Dough Sheeter
What's the difference from the PRO sheeter?
The sheeter is the same. The PRO also includes two pastry brushes, a scraper and a dough cutter.
What is included?
The sheeter and two ramp extensions for thin dough.
Is it only for puff pastry?
No. As well as puff pastry and croissants, it rolls out pizza dough, shortcrust, pâte sucrée, empanadas and pasties, cannoli, laminated brioche and fresh pasta for lasagne or cannelloni.
What thicknesses can it do?
20 settings, from 0.3 to 15 mm, chosen by turning a dial marked in centimetres and inches. It rolls dough up to 34 cm wide and as long as you like.
How does it attach to the worktop?
With a double system: suction feet on the base and a screw clamp for worktops up to 55 mm thick. That way it doesn't move while you turn the handle.
What should I do if the dough sticks at the thinnest settings?
Dust the dough and the rollers with a little flour and work with well-chilled dough, especially if it contains a lot of butter. Reduce the thickness gradually, one setting at a time, rather than jumping straight to the thinnest.
How do I clean it?
Very easily: the ramps have scrapers that clean the lower roller as you use it. When you've finished, clean it dry with a brush, or with a sponge and mild soap. It isn't dishwasher safe.
How big is it and how much does it weigh?
It measures 56 × 14.5 × 13 cm (46 cm long with the handle folded) and weighs 2.83 kg, so it fits in any cupboard.
What warranty does it have?
3 years, and De Buyer offers lifetime factory repairs, with spare parts available.
Where is it made?
In France, at the De Buyer factory, which designed it together with food industry professionals. De Buyer also guarantees lifetime factory repairs and the availability of spare parts.
